Essential oil number: ESO0045


Plant Name: Ammi majus

Plant Part, Subpart: fruit, fruit

Geographical Location: New Delhi

Isolation Method: Hydrodistillation

Analysis Method: GC|GC-MS|1H-NMR|13C-NMR

Column Name: GC-FID: 30 m x 0.25 mm DB-1 capillary column; 0.25 μm film thickness|GC-MS: 50 x 0.25 mm Ulbon HR-1 capillary column; 0.25 μm film thickness

Reference: Link


Chemicals


Number of entries: 35

Chemical NameRetention IndexRetention TimePercentage
Carvone, (-)-123613.4
Bergapten8.7
Eucalyptol10356.9
1,1,4,7-Tetramethyldecahydro-1H-cyclopropa[e]azulen-4-ol15856.8
alpha-Terpinyl acetate13415.9
trans-Nerolidol15645.3
Caryophyllene14214.4
(1r,3s,5r)-6,6-Dimethyl-2-methylidenebicyclo[3.1.1]heptan-3-ol11163.2
Citronellal11383.2
ledene epoxide15983.1
1-Tricosanol23482.3
Palmitic Acid2.2
cis-Pinocarveol11402
Humulene14541.6
α-muralol16331.5
beta-Selinene14861.4
Spathulenol15701.4
Thymol12701.4
1,1,4,7-Tetramethyldecahydro-1H-cyclopropa[e]azulen-4-ol15891.3
Bicyclogermacrene14901.3
Germacrene D-4-ol15741.3
Perillyl alcohol12811.3
4-Terpineol, (+/-)-11491.2
beta-CARYOPHYLLENE OXIDE15811.2
Cubebol14981.2
Elemol15011.2
Viridiflorol15871.2
Eugenol13811.1
Docosanol22380.8
6-Hydroxydocosane0.6
cis-p-menth-7-en-1-ol11200.3
Eicosane21000.3
1-Heneicosanol21650.2
Lavandulol11430.2
tagetanol11360.2
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