| Clinical study to investigate lipid modifying effects of hydroxytyrosol – a randomized, double-blind, placebo-controlled parallel study | Clinical study to investigate lipid modifying effects of hydroxytyrosol – a randomized, double-blind, placebo-controlled parallel study - BTS1214/18 | DRKS00015251 |
| Olive Oil and Cardiovascular Health | Effects of Hydroxytyrosol on Vascular Health | NCT01983943 |
| Human Study of Hydroxytyrosol on Phase II Enzymes in Healthy Subjects | Nutritional Intervention Study to Evaluate the Effect of Hydroxytyrosol on Phase II Enzymes in Healthy Subjects | NCT02273622 |
| Effects of hydroxytyrosol on protection of LDL particles from oxidative damage: a randomized, double-blind, placebo-controlled cross-over study | Effects of hydroxytyrosol on protection of LDL particles from oxidative damage: a randomized, double-blind, placebo-controlled cross-over study - BTS964_16 | DRKS00010859 |
| Punicalagin and Hydroxytyrosol Mixture on Different Inflammatory Markers | Effects of Punicalagin and Hydroxytyrosol Mixture on Different Inflammatory Markers Related With Cardiovascular Disease: a Crossover Study in Healthy Middle-aged Volunteers | NCT02042742 |
| Effects of olive oil treatments for facial dark spots | Clinical efficacy of oral and topical treatments based on olive oil extract titrated in hydroxytyrosol to melasma control | RBR-2mg3xw |
| Relevance of the Ethanol Dose in the Generation of Endogenous Hydroxytyrosol | Hydroxytyrosol as an Endogenous and Natural Antioxidant: Modulation by Alcohol Intake. Substudy 1. Evaluating the Relevance of the Ethanol Dose in the Generation of Endogenous Hydroxytyrosol (DOPET). | NCT01788670 |
| Clinical Study of Hydroxytyrosol (HT) in Mitochondrial Diseases | Open Label Pilot Study Using Hydroxytyrosol (HT) as a Dietary Supplement in Patients With Mitochondrial Diseases (MDs) | NCT04543968 |
| Bioavailability of Hydroxytyrosol From Olive Watery Extract Supplements | Bioavailability of Hydroxytyrosol From Two Olive Watery Extract Supplements and Their Effects on Lipid Peroxidation | NCT04876261 |
| Positive Effects of Daily Consumption of Bread Enriched With Hydroxytyrosol on the Results of a 12-week Dietary Intervention on Subjects With Type 2 Diabetes Mellitus and Overweight/ Obesity | Positive Effects of Daily Consumption of Bread Enriched With Hydroxytyrosol on the Results of a 12-week Dietary Intervention on Subjects With Type 2 Diabetes Mellitus and Overweight/ Obesity | NCT04899791 |
| Evaluation of the effect of polyphenol (hydroxytyrosol) intake on cognitive function in middle-aged and elderly people | Evaluation of the effect of polyphenol (hydroxytyrosol) intake on cognitive function in middle-aged and elderly people - Evaluation of the effect of hydroxytyrosol intake on cognitive function | JPRN-UMIN000050239 |
| Hydroxytyrosol Dietary Supplement and Prevention of Age-Related Diseases | Health Effects of Chronic Supplementation with a Natural Extract High in Hydroxytyrosol in Individuals At High Risk of Developing Age-related Diseases | NCT06295913 |
| Bioavailability of Hydroxytyrosol in Humans Co-administered With EPA | Hydroxytyrosol Bioavailability in Humans: A Comparative Study of Three EPA-Enriched Formulations | NCT06735222 |
| Phase I Trial of 5-Fluorouracil (5FU) -Based Therapy in Combination With Hydroxytyrosol (HT) in Patients With Advanced or Metastatic Colorectal Cancer | Phase I Trial of 5-Fluorouracil (5FU) -Based Therapy in Combination With Hydroxytyrosol (HT) in Patients With Advanced or Metastatic Colorectal Cancer | NCT06833866 |
| Effects on Cardiovascular Risk Factors of the Endogenous Hydroxytyrosol Generation After the Combined Intake of Wine and Tyrosol in Humans | A Single-center, Crossover, Randomized and Controlled Nutritional Intervention Clinical Trial. A Nutritional Intervention Study | NCT02783989 |
| Effects of Hydroxytyrosol Administration in Anthropometric Parameters in Overweight and Obese Women | Evaluation of the Effects of the Administration of 5 Milligrams and 15 Milligrams of Hydroxytyrosol, an Extra Virgin Olive Oil Phenolic Compound, Versus Placebo, Combined With Diet, in Anthropometric Parameters in Overweight and Obese Women | NCT04317079 |
| Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects | Hydroxytyrosol as an Endogenous and Natural Antioxidant: Modulation by Alcohol Intake. Substudy 2. To Establish the Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects | NCT01790672 |
| Hydroxytyrosol and Vitamin E in Pediatric NASH | Hydroxytyrosol and Vitamin E in the Treatment of Children With Biopsy-proven NASH | NCT02842567 |
